Amendment of Standard Input Output Norms (SION) of Food Products (Product Code: E)in the Handbook of Procedures V.2 (2009-14) Re-numbering of SION E -129A as E-130
Amendment of Standard Input Output Norms (SION) of Food Products (Product Code: ‘E’)in the Handbook of Procedures V.2 (200914) : Renumbering of SION E 129A as E
To be published in the Gazette of India Extraordinary Part1 Section1) Government of India Ministry of Commerce & Industry Department of Commerce Directorate General of Foreign Trade Udyog Bhawan:New Delhi PUBLIC NOTICE No. 106 (RE2010)/200914 NEW DELHI, DATED 30th APRIL,2012 Subject: Amendment of Standard Input Output Norms (SION) of Food Products (Product Code: ‘E’)in the Handbook of Procedures V.2 (200914) : Renumbering of SION E 129A as E 130 Public Notice No. 92 issued on 1st February 2012 had notified SION E129 & E129A , for export products “Instant Fruit Juice Powder/Crystals (with Sugar) & Instant Fruit Juice Powder/Crystals(Sugar Free)” respectively. Due to system limitation, it has not been operational so far, which has necessitated renumbering of this SION. Accordingly, in exercise of the powers conferred under Para 2.4 of the Foreign Trade Policy, 200914, the Director General of Foreign Trade hereby renumbers SION E129A as E 130 for the export product “Instant Fruit Juice Powder / Crystals ( Sugar Free)” in the Handbook of procedure V.2 (200914 ). The quantity and description of import items is the same as permitted earlier and is reproduced as below: S.No. Export Item Qty. Import Items Qty. E130 Instant Fruit Juice Powder/Crystals (Sugar Free) 1 Kg *1 (a) Saccharin Sodium OR (b) Aspertame OR (c) Acesulfame Potassium 04gms 10 gms 11gms **2 Relevant Food Additives i) Acidulant ii) Acidity Regulator iii)Emulsifiers/Stabilizing Agent iv) Anticaking Agent v ) Preservative vi) Nutrients / Vitamins / Minerals 80 gms 30 gms 30 gms 30 gms 03 gms 0.4 gm 3 Relevant concentrates/Juice/Pulp/Puree 250 gms 4 Relevant Natural & Nature identical Flavour/Artificial Flavour/Oleoresin/ Essential Oil/ Spices/ Flavour Improver/ Flavour Fixing Agent 10 gms 5 Permitted Food Colours 05 gms 6 Packing Material As per packing policy.
*Note 1. Import of artificial sweetening agents viz.Lactose / Mannitol as substitute inputs is not allowed against item No. 1. as is also spelt out in Policy Circular No 13 dated 31.01.2011. **Note 2. Cumulative quantity of relevant food additives should be limited to 100gms/kg in addition to individual quantity limit. 3. Effect of the Public Notice : SION E129A that was notified by Public Notice No.92 dated 01.02.2012 is being renumbered as SION E130. There is no change in the Import Items (either in description or in quantity permitted). Sd/ ( Anup K. Pujari) Director General of Foreign Trade Email:dgft@nic.in ( Issued from F. No. 01/85/162/00265/AM11/DESVI)
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