PN 142/2009 (RE-08) IN FORCE Procedural & compliance 2009-02-04

Amendments in Handbook of Procedures, Vol. I RE2008

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TO BE PUBLISHED IN THE GAZETTE OF INDIA EXTRA ORIDINARY (PART – I SECTION­I) GOVERNMENT OF INDIA MINISTRY OF COMMERCE & INDUSTRY DEPT. OF COMMERCE  DIRECORATE GENERAL OF FOREIGN TRADE   PUBLIC NOTICE NO.      142 (RE­2008)/2004­2009 NEW DELHI, DATED THE         4th February, 2009               In exercise of powers conferred under Paragraph 2.4 of the Foreign Trade Policy 2004­09, the Director General of Foreign Trade hereby makes the following amendments in Handbook of Procedures, Vol. I RE2008.   1.      The Title of Table 13 is replaced as under: “Flower, Fruit, Vegetables & Other Products” 2.      In Table 13 of Appendix 37A of the HBP v1, the following is added after VKGUY entry 13.17.   Table 13. ­ Flower, Fruit, Vegetables & Other Products   Sl. No VKGUY Product Code ITC HS Code Description Date  of export  from which benefits  will be admissible 18 13.18 1604 All Frozen Fish Products  covered  under  ITC  HS  Code 1604 1.4.2008 19 13.19 1605 All Frozen Fish Products  covered  under  ITC  HS  Code 1605 1.4.2008 20 13.20 ­ All  Frozen  Fish  Products  covered  under  the  following ITC  HS  codes:  ‘0303’,  ‘030420’,  ‘030611’,  ‘030612’, ‘030613’,  ‘030614’,  ‘030710’,  ‘030739’,  ‘030741’, ‘030749’  ‘030759’, ‘030760’. 1.4.2008   This issues in Public interest. Sd/­ (R.S. Gujral)

Director General of Foreign Trade and Ex­Officio Additional Secretary to the Government of India (Issued from F.No.01/91/180/2057/AM09/PC3)

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